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A Baker's Secret for Bread Machines
180 min ·
★ 3.8
· by Rob
Category: White Bread
Ingredients (6)
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7 fluid ounces warm water (110 degrees F/45 degrees C)
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2 tablespoons lard
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1 (.25 ounce) package active dry yeast
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2 ¾ cups bread flour
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1 teaspoon salt
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1 teaspoon ground cinnamon
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