Air Fryer Mustard-Crusted Pork Tenderloin with Potatoes and Green Beans

Ingredients (10)

• + ¼ cup Dijon mustard add to pantry
• + 2 tablespoons brown sugar add to pantry
• + 1 teaspoon dried parsley flakes add to pantry
• ✓ ½ teaspoon dried thyme
• ✓ ¼ teaspoon salt
• + ¼ teaspoon ground black pepper add to pantry
• + 1 ¼ pounds pork tenderloin add to pantry
• + ¾ pound small potatoes (such as The Little Potato® Company), halved add to pantry
• + 1 (12 ounce) package fresh green beans, trimmed add to pantry
• + 1 tablespoon olive oil add to pantry