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Air Fryer Shrimp and Polenta
45 min · ★ 5.0 · by Soup Loving Nicole
Category: Shrimp Recipes
Ingredients (10)
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½ (16 ounce) tube polenta, sliced into 6 rounds
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2 teaspoons extra-virgin olive oil, divided
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salt and ground black pepper to taste
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salt and ground black pepper to taste
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8 ounces thawed frozen jumbo shrimp - drained, peeled, and deveined
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12 grape tomatoes
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2 tablespoons unsalted butter, softened
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2 teaspoons chopped fresh parsley
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1 teaspoon hot pepper sauce
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½ teaspoon lemon-pepper seasoning
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