Amy's Kidney Bean Salad
20 min · ★ 4.7 · by Amy Clum Nash
Category: Bean Salads
Ingredients (10)
- + 1 cup mayonnaise add to pantry
- + 2 tablespoons milk add to pantry
- + 2 tablespoons vinegar add to pantry
- + 1 tablespoon white sugar add to pantry
- + salt and ground black pepper to taste add to pantry
- + salt and ground black pepper to taste add to pantry
- + 4 (8 ounce) cans dark red kidney beans, drained and rinsed add to pantry
- ✓ 6 hard-boiled eggs, chopped
- + 1 green bell pepper, chopped add to pantry
- + 1 small red onion, chopped add to pantry
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