Asian Chicken Thighs With Mustard Greens

Ingredients (11)

• + 1 teaspoon sesame oil add to pantry
• + 1 pound boneless chicken thighs, cut into 2-inch pieces add to pantry
• + ½ onion, chopped add to pantry
• + 1 tablespoon grated fresh ginger add to pantry
• ✓ 2 cloves garlic, minced
• + ⅓ cup chicken broth add to pantry
• + 2 tablespoons rice wine add to pantry
• ✓ 1 tablespoon honey
• + 1 tablespoon soy sauce add to pantry
• + 1 teaspoon Worcestershire sauce add to pantry
• + ¾ pound mustard greens, chopped add to pantry