Asian Quinoa Salad

Ingredients (13)

• + 2 cups vegetable broth add to pantry
• + 1 cup quinoa add to pantry
• + 1 ½ cups thinly sliced purple cabbage add to pantry
• + 1 cup chopped carrots add to pantry
• + 1 cup frozen shelled edamame (green soybeans) add to pantry
• + 4 green onions, thinly sliced add to pantry
• + 1 ½ tablespoons rice wine vinegar add to pantry
• ✓ 1 tablespoon vegetable oil
• ✓ 2 teaspoons sriracha sauce
• ✓ 2 teaspoons soy sauce
• + 1 teaspoon minced fresh ginger add to pantry
• + 1 ½ teaspoons white sugar add to pantry
• + ½ teaspoon Asian-style mustard add to pantry