Asian Zucchini-and-Chicken Burgers

Ingredients (20)

• + 1 pound ground chicken add to pantry
• + 2 cups shredded zucchini, squeezed dry add to pantry
• + ½ cup chopped green onions add to pantry
• + ½ cup bread crumbs add to pantry
• + 2 teaspoons Asian chile paste (such as sambal oelek) add to pantry
• + 1 teaspoon sesame oil add to pantry
• + 1 teaspoon garlic powder add to pantry
• + 1 teaspoon red pepper flakes add to pantry
• + ½ teaspoon fish sauce add to pantry
• + ½ teaspoon ground ginger add to pantry
• ✓ ½ teaspoon ground black pepper
• + ½ teaspoon salt add to pantry
• ✓ ¼ cup mayonnaise
• + 1 tablespoon chile-garlic sauce (such as Sriracha®) add to pantry
• ✓ 2 teaspoons prepared yellow mustard
• + 1 teaspoon lemon juice add to pantry
• + 4 hamburger buns - split, toasted and buttered add to pantry
• + 4 lettuce leaves, or to taste add to pantry
• + 4 tomato slices, or to taste add to pantry
• + 4 red onion slices, or to taste add to pantry