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Asparagus, Lemon, and Mint Soup
35 min · ★ 4.6 · by fromgardentosoupbowlcom
Category: Vegetable Soup
Ingredients (9)
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1 pound fresh asparagus, trimmed
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1 tablespoon olive oil
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1 shallot, chopped
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1 tablespoon chopped fresh mint
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sea salt and freshly ground black pepper to taste
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sea salt and freshly ground black pepper to taste
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2 cups chicken stock, or more if needed
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1 teaspoon lemon zest
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1 hard-boiled egg, chopped
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