Asparagus-Spinach-Artichoke Casserole

Ingredients (10)

• ✓ 2 (15 ounce) cans asparagus, drained
• + 1 (6.5 ounce) jar marinated artichoke hearts, drained add to pantry
• + 1 (13.5 ounce) can spinach, drained add to pantry
• + 1 (4 ounce) can sliced mushrooms, drained add to pantry
• + 1 cup heavy whipping cream add to pantry
• + 1 (8 ounce) package cream cheese add to pantry
• + ½ cup vegetable broth, or to taste add to pantry
• + ½ teaspoon dried Italian seasoning, or to taste add to pantry
• + ½ teaspoon garlic powder, or to taste add to pantry
• + ½ (8 ounce) package sharp Cheddar cheese (such as Kerrygold™ Dubliner), sliced add to pantry