Bacon and Egg Breakfast Salad with Avocado Dressing

Ingredients (15)

• ✓ 1 avocado, peeled and pitted
• + ½ lemon, juiced add to pantry
• + 2 tablespoons Greek yogurt add to pantry
• + 1 teaspoon extra-virgin olive oil add to pantry
• + ¼ teaspoon garlic powder add to pantry
• + ¼ teaspoon onion powder add to pantry
• + ⅛ teaspoon ground cumin add to pantry
• ✓ 1 teaspoon water, or as needed
• + salt and ground black pepper to taste add to pantry
• + salt and ground black pepper to taste add to pantry
• + 4 slices bacon add to pantry
• + 2 eggs add to pantry
• + 4 cups fresh mixed greens, rinsed and dried add to pantry
• + 1 cup cherry tomatoes, halved add to pantry
• + ½ cup cucumber, peeled and cut into 1/4-inch slices add to pantry