Bacon and Egg Doughnuts
32 min · ★ 4.9 · by Chef John
Category: Breakfast Bacon
Ingredients (11)
- ✓ 1 cup cold water
- + ½ cup butter add to pantry
- + 2 tablespoons white sugar add to pantry
- ✓ ¼ teaspoon salt
- + ⅛ teaspoon freshly grated nutmeg add to pantry
- ✓ 1 cup all-purpose flour
- + ½ teaspoon vanilla extract add to pantry
- + 4 large eggs add to pantry
- + 12 strips bacon, sliced crosswise into 1/2-inch pieces add to pantry
- + vegetable oil for deep frying add to pantry
- + ¼ cup maple syrup, for serving add to pantry
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