Baked Eggplant Parmesan
65 min · ★ 4.5 · by Dollface
Category: Italian Recipes
Ingredients (8)
- + 2 eggplant, peeled and cut into 1/2-inch slices add to pantry
- + 1 tablespoon salt, or as needed add to pantry
- + 1 cup Italian-style bread crumbs add to pantry
- + ¼ cup grated Parmesan cheese add to pantry
- + 2 eggs, beaten add to pantry
- + 1 (28 ounce) jar garlic-and-tomato pasta sauce add to pantry
- + 1 (16 ounce) package shredded mozzarella cheese, or as needed add to pantry
- ✓ ½ teaspoon dried basil
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