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Baked Eggplant Sandwiches
45 min · ★ 4.7 · by JOENAUJOKAS
Category: Sandwiches
Ingredients (16)
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2 tablespoons olive oil, divided
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2 cups panko bread crumbs
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2 teaspoons salt
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½ teaspoon ground black pepper
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1 cup all-purpose flour
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1 egg
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¼ cup water
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1 large long eggplant, cut crosswise into 1/3 inch thick slices
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½ cup finely chopped onion
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3 cloves garlic, minced
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5 ounces fresh goat cheese
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1 cup shredded sharp provolone cheese
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2 tablespoons chopped fresh parsley
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2 tablespoons chopped fresh basil leaves
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ground black pepper to taste
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½ cup pomegranate molasses
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