Baked Halibut with Crispy Panko
30 min · ★ 4.6 · by Lindsey
Category: Main Dish Halibut
Ingredients (8)
- + ½ cup panko bread crumbs add to pantry
- ✓ 1 ½ tablespoons butter, melted
- + ¼ cup chicken stock, or as needed add to pantry
- + 2 (8 ounce) fillets halibut add to pantry
- ✓ 1 teaspoon lemon juice
- + salt and ground black pepper to taste add to pantry
- + salt and ground black pepper to taste add to pantry
- + 1 tablespoon Dijon mustard add to pantry
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