Basic Babka

Ingredients (12)

• ✓ ½ cup white sugar
• + ¼ cup butter add to pantry
• ✓ 1 teaspoon salt
• + 1 cup hot milk (185 degrees F (85 degrees C)) add to pantry
• + 2 (.25 ounce) packages active dry yeast add to pantry
• + ¼ cup warm water (110 degrees F (43 degrees C)) add to pantry
• ✓ 2 eggs
• ✓ 4 ½ cups all-purpose flour
• + 1 cup packed light brown sugar add to pantry
• + 1 ½ teaspoons ground cinnamon add to pantry
• + 1 teaspoon vanilla extract add to pantry
• ✓ 4 cups walnuts, chopped