Bazlama - Turkish Flat Bread

Ingredients (6)

• + 1 (.25 ounce) package active dry yeast add to pantry
• + 1 tablespoon white sugar add to pantry
• + 1 tablespoon salt add to pantry
• ✓ 1 ½ cups warm water (110 degrees F/45 degrees C)
• + ½ cup Greek-style yogurt add to pantry
• ✓ 4 cups all-purpose flour