Beef Bourguignon III
240 min · ★ 4.1 · by cheap chef
Category: Everyday Cooking
Ingredients (14)
- + 2 pounds lean stew beef add to pantry
- + 1 cup red wine add to pantry
- + 4 sprigs fresh parsley add to pantry
- + 1 sprig fresh thyme add to pantry
- ✓ 1 bay leaf
- + 4 tablespoons butter add to pantry
- + 1 onion, sliced add to pantry
- + 1 tablespoon all-purpose flour add to pantry
- + ¼ cup beef broth add to pantry
- ✓ salt and ground black pepper to taste
- + salt and ground black pepper to taste add to pantry
- + 4 ounces bacon, chopped add to pantry
- + 12 small onions add to pantry
- + 4 ounces button mushrooms, sliced add to pantry
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