Beef Meatball Bourguignon

Ingredients (18)

• ✓ 1 pound ground beef
• + ¼ cup Italian-seasoned bread crumbs add to pantry
• + 1 egg add to pantry
• + ¼ cup minced onion add to pantry
• + 2 cloves garlic, minced add to pantry
• + ½ teaspoon dried parsley add to pantry
• + ½ teaspoon sea salt add to pantry
• + ½ teaspoon cracked black pepper add to pantry
• + ¼ cup all-purpose flour add to pantry
• + 1 tablespoon vegetable oil add to pantry
• + 10 baby carrots, thinly sliced add to pantry
• + ½ large onion, chopped add to pantry
• + ½ (8 ounce) package fresh mushrooms, sliced add to pantry
• + 1 cup red wine add to pantry
• + 1 cup beef broth add to pantry
• + 2 tablespoons garlic and herb seasoning blend (such as Mrs. Dash®) add to pantry
• ✓ 1 teaspoon dried thyme
• + 1 bay leaf add to pantry