Beef Stroganoff in an Instant

Ingredients (15)

• + 1 tablespoon extra-virgin olive oil add to pantry
• + 1 medium red onion, chopped add to pantry
• + 2 ½ tablespoons Worcestershire sauce add to pantry
• + 3 cloves garlic, diced add to pantry
• ✓ 1 teaspoon beef base (such as Better Than Bouillon®)
• + 1 tablespoon ground black pepper, or to taste add to pantry
• + 1 teaspoon dried thyme add to pantry
• + 1 teaspoon salt add to pantry
• + ¾ cup dry vermouth, divided add to pantry
• + 2 pounds New York strip steaks, cut into thin pieces add to pantry
• + 3 cups sliced mushrooms add to pantry
• + 2 cups beef broth, divided add to pantry
• + 1 (16 ounce) package wide egg noodles add to pantry
• + 2 tablespoons all-purpose flour add to pantry
• + ¾ cup sour cream add to pantry