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Beef Tips and Tots
135 min · ★ 5.0 · by Chef John
Category: Beef Main Dishes
Ingredients (10)
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1 ½ pounds beef round steak
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1 teaspoon kosher salt, or to taste
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½ teaspoon freshly ground black pepper
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1 tablespoon vegetable oil
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2 teaspoons tomato paste
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2 cloves garlic, minced
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4 tablespoons butter
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2 tablespoons all-purpose flour
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2 ¼ cups low-sodium beef broth
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1 (28 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
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