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Beer Braised Cabbage
30 min · ★ 4.2 · by Deb Newell
Category: Vegetable Side Dishes
Ingredients (9)
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2 tablespoons unsalted butter
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1 onion, minced
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½ cup light-bodied beer
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1 tablespoon whole grain mustard
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½ teaspoon minced fresh thyme
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1 small head cabbage - halved, cored, and thinly sliced
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2 teaspoons cider vinegar
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salt and ground black pepper to taste
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salt and ground black pepper to taste
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