Black Bean Tostadas
20 min · ★ 5.0 · by Nellie Fiorenzi
Category: Mexican Recipes
Ingredients (14)
- ✓ 1 (16 ounce) can refried black beans
- + 1 (16 ounce) can black beans add to pantry
- + 1 (4 ounce) can diced green chiles add to pantry
- + 1 teaspoon garlic powder add to pantry
- + 1 teaspoon chili powder add to pantry
- + 1 teaspoon cayenne pepper add to pantry
- + salt and ground black pepper to taste add to pantry
- + salt and ground black pepper to taste add to pantry
- ✓ 8 corn tostada shells
- + 2 cups shredded Monterey Jack cheese add to pantry
- + ¼ cup salsa, or as desired add to pantry
- + ¼ cup shredded lettuce, or as desired add to pantry
- + ¼ cup sour cream, or as desired add to pantry
- + ¼ cup guacamole, or as desired add to pantry
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