Blended Baked Oats 5 Ways

Ingredients (27)

• + 2 cups rolled oats add to pantry
• + 1 cup plain whole-milk Greek yogurt add to pantry
• + ½ cup unsweetened almond milk add to pantry
• + ⅓ cup pure maple syrup add to pantry
• ✓ 4 large eggs
• + 2 teaspoons vanilla extract add to pantry
• + ¼ teaspoon almond extract add to pantry
• + 1 teaspoon baking powder add to pantry
• + ½ teaspoon baking soda add to pantry
• + ½ teaspoon salt add to pantry
• + ½ teaspoon ground cinnamon add to pantry
• + ¼ teaspoon ground nutmeg add to pantry
• + 2 tablespoons pumpkin puree add to pantry
• + 2 tablespoons dried cranberries add to pantry
• + 1 tablespoon chopped walnuts add to pantry
• + ¼ teaspoon pumpkin pie spice add to pantry
• + 2 tablespoons sweetened flaked coconut add to pantry
• + 1 tablespoon sliced almonds add to pantry
• + 2 teaspoons unsweetened cocoa powder add to pantry
• + 2 tablespoons dried cherries add to pantry
• + 1 tablespoon semisweet chocolate chips add to pantry
• + 3 tablespoons fresh blueberries add to pantry
• + 1 teaspoon maple syrup add to pantry
• + ½ teaspoon lemon zest add to pantry
• + 2 tablespoons raisins add to pantry
• + pinch of ground cloves add to pantry
• + pinch of ground allspice add to pantry