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Blueberry Cornmeal Muffins
30 min · ★ 4.4 · by Shelley Albeluhn
Category: Corn Muffins
Ingredients (9)
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1 ¼ cups all-purpose flour
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½ cup cornmeal
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½ cup brown sugar
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½ teaspoon salt
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1 tablespoon baking powder
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1 cup milk
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½ cup butter, melted
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1 egg, beaten
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1 cup frozen blueberries
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