Bow-Tie Pasta with Sausage, Peas, and Mushrooms
45 min · ★ 4.2 · by JPhoto
Category: Pasta Main Dishes
Ingredients (8)
- + ½ cup olive oil, divided add to pantry
- + 1 pound Italian sausage, casings removed add to pantry
- + 1 (10 ounce) package portobello mushrooms, sliced add to pantry
- + ¾ teaspoon sea salt, or more to taste, divided add to pantry
- + ¾ teaspoon freshly ground black pepper, divided add to pantry
- + 1 (10 ounce) package frozen peas, partially thawed add to pantry
- + 1 (16 ounce) package farfalle (bow-tie) pasta add to pantry
- ✓ ½ cup Parmesan cheese
Want to cook this?
Find instructions on AllRecipes ↗