Braided Egg Bread

Ingredients (10)

• + 2 (.25 ounce) packages active dry yeast add to pantry
• ✓ ½ cup warm water (110 degrees F/45 degrees C)
• + 2 cups hot milk add to pantry
• + ½ cup white sugar add to pantry
• + ½ cup butter add to pantry
• + 2 teaspoons salt add to pantry
• + ½ cup water add to pantry
• ✓ 5 eggs
• + 11 cups all-purpose flour add to pantry
• + 2 tablespoons sesame seeds add to pantry