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Breakfast Huevos Rancheros
30 min · ★ 5.0 · by Emily Alimonos
Category: Breakfast Eggs
Ingredients (15)
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2 ½ tablespoons olive oil, divided
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½ cup chopped yellow onion
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¼ cup chopped green bell pepper
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1 medium tomato, chopped
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1 clove garlic, minced
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½ teaspoon cayenne pepper
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salt and ground black pepper to taste
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salt and ground black pepper to taste
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4 corn tortillas
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4 eggs
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1 (14 ounce) can refried beans, heated
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¾ cup shredded Mexican cheese blend
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1 jalapeno pepper, chopped
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¼ cup fresh cilantro leaves, or to taste
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½ avocado, sliced
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