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Buffalo Chicken Casserole
45 min · ★ 4.3 · by Campbell's Kitchen
Category: Campbell's Kitchen
Ingredients (7)
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3 cups shredded cooked chicken
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2 tablespoons cayenne pepper sauce
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⅓ (16 ounce) package rotini pasta, cooked and drained
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1 stalk celery, sliced
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1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
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¼ cup blue cheese salad dressing
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1 cup shredded Monterey Jack cheese
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