Buttermilk Bread II
55 min · ★ 4.7 · by Esther Kenagy
Category: White Bread
Ingredients (8)
- + 1 ½ cups buttermilk add to pantry
- + ½ cup warm water (110 degrees F/45 degrees C) add to pantry
- + ½ cup margarine add to pantry
- + ¼ cup white sugar add to pantry
- + ½ teaspoon baking soda add to pantry
- + 2 (.25 ounce) packages active dry yeast add to pantry
- + 2 teaspoons salt add to pantry
- ✓ 5 ½ cups bread flour
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