Cantaloupe Bread with Praline Glaze

Ingredients (14)

• + 3 eggs add to pantry
• + 1 cup vegetable oil add to pantry
• + 2 cups white sugar add to pantry
• + 1 tablespoon vanilla extract add to pantry
• + 2 cups cantaloupe - peeled, seeded and pureed add to pantry
• + 3 cups all-purpose flour add to pantry
• + 1 teaspoon salt add to pantry
• + 1 teaspoon baking soda add to pantry
• + ¾ teaspoon baking powder add to pantry
• + 2 teaspoons ground cinnamon add to pantry
• ✓ ½ teaspoon ground ginger
• + ½ cup butter add to pantry
• + 1 ⅔ cups brown sugar add to pantry
• + ½ cup chopped pecans add to pantry