Caribbean Curried Peas (Lentils)
75 min · ★ 4.6 · by Liz and Sylvan
Category: Curry Side Dishes
Ingredients (13)
- ✓ ¼ cup canola oil
- + 1 large onion, diced add to pantry
- + 2 carrots, peeled and diced add to pantry
- + salt and ground black pepper to taste add to pantry
- + salt and ground black pepper to taste add to pantry
- + ½ teaspoon white sugar add to pantry
- ✓ 3 cloves garlic, minced
- ✓ 1 fresh chile pepper, minced
- + 1 teaspoon grated fresh ginger add to pantry
- + 3 tablespoons curry powder add to pantry
- + 2 (14 ounce) cans vegetable broth, divided add to pantry
- + 1 cup lentils add to pantry
- + ¼ cup chopped fresh cilantro, or more to taste add to pantry
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