Cast Iron Skillet Buttermilk Cornbread

Ingredients (12)

• + 1 cup white cornmeal add to pantry
• + ½ cup yellow cornmeal add to pantry
• + ½ cup all-purpose flour add to pantry
• + 4 teaspoons baking powder add to pantry
• + 1 teaspoon salt add to pantry
• ✓ 1 cup buttermilk
• + 2 tablespoons lard add to pantry
• + 2 tablespoons vegetable oil add to pantry
• ✓ 1 large egg
• ✓ 1 teaspoon butter, or as needed
• + 1 pinch paprika add to pantry
• + 1 pinch kosher salt add to pantry