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Chef John's Cheese Blintzes
45 min · ★ 4.7 · by Chef John
Category: Crepes and Blintzes
Ingredients (13)
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3 large eggs
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1 cup all-purpose flour
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1 cup milk
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¼ cup cold water
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2 tablespoons vegetable oil
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1 tablespoon white sugar
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½ teaspoon salt
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¼ teaspoon vanilla extract
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1 ½ cups ricotta cheese, strained if wet
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½ cup cream cheese
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1 lemon, zested
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2 tablespoons confectioners' sugar
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1 tablespoon butter, or as needed
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