← Back to results
Chef John's Milk Bread
70 min · ★ 5.0 · by Chef John
Category: Japanese Recipes
Ingredients (10)
✓
¼ cup bread flour
+
¼ cup water
add to pantry
+
⅓ cup whole milk
add to pantry
+
1 ¼ teaspoons kosher salt
add to pantry
+
¼ cup white sugar
add to pantry
+
1 (.25 ounce) package instant dry yeast
add to pantry
+
½ cup warm whole milk (110 degrees F (43 degrees C))
add to pantry
✓
1 large egg, beaten
+
4 tablespoons unsalted butter, at room temperature, cubed
add to pantry
+
1 tablespoon milk, or as needed
add to pantry
Want to cook this?
Find instructions on AllRecipes ↗