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Chef John's Ricotta Meatballs
60 min · ★ 4.6 · by Chef John
Category: Italian Recipes
Ingredients (13)
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½ onion, minced
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2 tablespoons olive oil
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3 cloves garlic, minced
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1 pound ground beef
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1 cup whole milk ricotta cheese
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¼ cup packed chopped Italian parsley
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1 egg, beaten
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1 ½ teaspoons kosher salt
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½ teaspoon freshly ground black pepper
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1 pinch cayenne pepper, or to taste
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⅓ cup dry bread crumbs
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1 (28 ounce) jar marinara sauce
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1 cup water
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