Cheggy Salad Sandwiches

Ingredients (15)

• + 2 (10 ounce) cans chunk chicken, drained add to pantry
• + 4 hard-cooked eggs, chopped add to pantry
• + ¼ cup Parmesan curls, shaved with a vegetable peeler add to pantry
• + ¼ cup chopped pine nuts add to pantry
• + 2 tablespoons sweet dill pickle relish add to pantry
• + ¼ cup chopped white onion add to pantry
• + ⅓ cup mayonnaise add to pantry
• + ⅓ cup cole slaw dressing add to pantry
• ✓ salt and freshly ground black pepper to taste
• + salt and freshly ground black pepper to taste add to pantry
• + 10 slices sandwich bread add to pantry
• + 5 lettuce leaves add to pantry
• + 5 slices ripe tomato add to pantry
• ✓ 2 avocados, sliced
• + 5 slices Monterey Jack cheese add to pantry