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Chilled Kale and Potato Soup
50 min · ★ 4.0 · by Dani LSF
Category: Kale Soup
Ingredients (14)
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1 ½ cups beef broth
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1 cup water, or more as needed
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1 large red potato, peeled and diced
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1 clove garlic, sliced
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½ onion, finely chopped
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1 fresh red chile pepper, seeded and chopped
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6 leaves kale, finely chopped, stems included
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1 pinch ground nutmeg, or to taste
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1 pinch ground cinnamon, or to taste
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1 pinch ground allspice, or to taste
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salt and ground black pepper to taste
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salt and ground black pepper to taste
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2 slices bacon
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2 dried sage leaves, crushed
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