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Ciabatta
40 min · ★ 4.5 · by Benoit Hogue
Category: White Bread
Ingredients (6)
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⅛ teaspoon active dry yeast
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2 tablespoons warm water (110 degrees F/45 degrees C)
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1 cup bread flour
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2 tablespoons warm milk (110 degrees F/45 degrees C)
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1 tablespoon olive oil
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1 ½ teaspoons salt
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