Coconut Curry Haddock
38 min · ★ 4.7 · by Cindy Anschutz Barbieri
Category: Fish Recipes
Ingredients (13)
- + 1 tablespoon olive oil add to pantry
- + 1 pound haddock, cut into cubes add to pantry
- + ¼ cup chopped red bell pepper add to pantry
- + 1 shallot, finely chopped add to pantry
- ✓ 1 clove garlic, minced
- + 1 (13.5 ounce) can full-fat coconut milk add to pantry
- + 2 teaspoons red curry paste add to pantry
- + 2 teaspoons curry powder add to pantry
- + ¾ teaspoon ground coriander add to pantry
- ✓ ¾ teaspoon ground turmeric
- + 2 cups baby spinach add to pantry
- + 1 cup shelled edamame add to pantry
- + 2 green onions, sliced add to pantry
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