Cranberry Bean Salad

Ingredients (11)

• + 8 ounces dried cranberry beans add to pantry
• + 3 cups water add to pantry
• + ¼ cup extra virgin olive oil add to pantry
• + ¼ cup red wine vinegar add to pantry
• + 1 tablespoon chopped fresh parsley add to pantry
• + 1 teaspoon dried dill weed add to pantry
• + 1 teaspoon salt add to pantry
• + ½ teaspoon ground black pepper add to pantry
• + 1 small cucumber, seeded and chopped add to pantry
• + ¼ cup chopped red onion add to pantry
• ✓ 12 grape tomatoes, halved