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Creamy Tomato Tuna Penne Pasta
30 min · ★ 4.6 · by Chef John
Category: Tuna Recipes
Ingredients (12)
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6 ⅔ ounces tuna packed in olive oil
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3 cloves garlic, crushed
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1 teaspoon anchovy paste
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1 pinch dried oregano
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1 pinch red pepper flakes, or more as needed
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3 cups cream of tomato soup, not from concentrate
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½ cup water
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14 ½ ounces dry penne pasta
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⅔ cup finely grated Parmigiano-Reggiano cheese
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1 tablespoon minced fresh tarragon
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salt and freshly ground black pepper to taste
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salt and freshly ground black pepper to taste
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