Crunchy Pecorino Baked Cod
25 min · ★ 4.8 · by Diana Moutsopoulos
Category: Fish Recipes
Ingredients (10)
- + 4 (6 ounce) cod fillets add to pantry
- + salt and ground black pepper to taste add to pantry
- ✓ salt and ground black pepper to taste
- ✓ ¾ cup panko bread crumbs
- + ¾ cup grated Pecorino Romano cheese add to pantry
- ✓ 3 tablespoons mayonnaise
- + 2 tablespoons butter, softened add to pantry
- + ½ teaspoon dried oregano add to pantry
- + ½ teaspoon dried thyme add to pantry
- + 2 dashes Worcestershire sauce add to pantry
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