Curried Pumpkin Soup with Chives

Ingredients (9)

• + 1 (15 ounce) can pure pumpkin puree add to pantry
• ✓ 2 cups Swanson® Chicken Broth
• + ½ cup fat free half-and-half add to pantry
• + ½ teaspoon curry powder add to pantry
• + ⅛ teaspoon ground nutmeg add to pantry
• + Salt and freshly ground black pepper to taste add to pantry
• + Salt and freshly ground black pepper to taste add to pantry
• + ¼ cup reduced-fat sour cream add to pantry
• + 1 tablespoon chopped fresh chives add to pantry