Downeast Maine Pumpkin Bread

Ingredients (12)

• + 1 (15 ounce) can pumpkin puree add to pantry
• + 4 eggs add to pantry
• + 1 cup vegetable oil add to pantry
• ✓ ⅔ cup water
• + 3 cups white sugar add to pantry
• + 3 ½ cups all-purpose flour add to pantry
• ✓ 2 teaspoons baking soda
• + 1 ½ teaspoons salt add to pantry
• ✓ 1 teaspoon ground cinnamon
• + 1 teaspoon ground nutmeg add to pantry
• + ½ teaspoon ground cloves add to pantry
• + ¼ teaspoon ground ginger add to pantry