Easy Japanese-Style Vegan Collard Greens
15 min · ★ 4.0 · by STRYDER256
Category: Greens Side Dishes
Ingredients (6)
- + 2 tablespoons Asian (toasted) sesame oil add to pantry
- + 1 bunch collard greens, thinly sliced add to pantry
- + 3 tablespoons gomasio (such as Eden Organic Foods®) add to pantry
- + 1 tablespoon mirin (Japanese sweet wine) add to pantry
- ✓ 2 cloves garlic, minced, or more to taste
- ✓ 1 pinch sea salt to taste
Want to cook this?
Find instructions on AllRecipes ↗