Easy Twice-Baked Potato Casserole
105 min · ★ 4.3 · by SAVVYHOSTESS
Category: Twice Baked Potatoes
Ingredients (9)
- + 2 teaspoons vegetable oil, or as needed add to pantry
- + 1 pound unpeeled russet potatoes, scrubbed add to pantry
- ✓ 3 cups sour cream
- + 2 cups shredded Monterey Jack cheese add to pantry
- + 2 cups shredded Cheddar cheese add to pantry
- + 1 pound cooked bacon, crumbled add to pantry
- + 5 green onions, chopped add to pantry
- + ¼ teaspoon salt add to pantry
- ✓ ¼ teaspoon ground black pepper
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