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Easy Vegetable Lasagna
70 min · ★ 4.8 · by Cans Get You Cooking®
Category: Cans Get You Cooking®
Ingredients (12)
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12 each no-boil lasagna noodles
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1 (28 ounce) can crushed tomatoes
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1 large garlic clove, crushed
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1 teaspoon dried basil
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½ teaspoon salt
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¼ teaspoon ground black pepper
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1 (15 ounce) container ricotta cheese
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1 large egg
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1 (14.5 ounce) can sliced carrots, well drained
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1 (13.5 ounce) can chopped spinach, well drained
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2 cups shredded mozzarella cheese
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⅓ cup grated Parmesan cheese
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