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Easy Vegetable Soup
30 min · ★ 4.0 · by Allrecipes Member
Ingredients (9)
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1 teaspoon vegetable oil
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¼ cup chopped onion
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1 clove garlic, minced
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¼ teaspoon dried parsley flakes
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¼ teaspoon dried thyme leaves, crushed
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3 ½ (14 ounce) cans Swanson® Beef Broth (Regular, 50% Less Sodium or Certified Organic)
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2 medium carrots, sliced
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1 medium potato , cut into 1-inch pieces
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1 cup fresh or frozen cut green beans
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