Easy Vegetarian Enchiladas
85 min · ★ 3.8 · by Candace Standfield
Category: Vegetarian Recipes
Ingredients (9)
- ✓ 2 tablespoons vegetable oil
- + 1 cup chopped onion add to pantry
- + 2 (8 ounce) cans diced tomatoes add to pantry
- + 1 (8 ounce) can tomato sauce add to pantry
- + 1 clove garlic, minced add to pantry
- ✓ 1 (14 ounce) can refried beans
- + ¾ cup sliced black olives, divided add to pantry
- + ¾ cup shredded Mexican cheese blend, divided add to pantry
- ✓ 8 (8 inch) flour tortillas
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