Eggplant Parmesan Casserole

Ingredients (12)

• + 2 large eggplants add to pantry
• + 2 tablespoons olive oil add to pantry
• ✓ 1 pinch salt, or as needed
• + 2 cloves garlic, sliced add to pantry
• + ½ teaspoon red pepper flakes add to pantry
• + 3 cups prepared marinara sauce add to pantry
• ✓ ½ cup water, plus more as needed
• + ¾ cup ricotta cheese add to pantry
• + ½ cup grated Parmesan cheese add to pantry
• + ¼ cup shredded pepperjack cheese add to pantry
• ✓ salt and freshly ground black pepper to taste
• + ¾ cup dry bread crumbs add to pantry